Are you a mushroom lover? This mushroom recipe is so easy and makes a flavorful little side dish. It’s great for lunch or dinner. This is my favorite mushroom recipe. you can use any mushrooms , but trust me , boletus mushrooms are amazing with sour cream.
1 kg boletus mushrooms (chopped)
200 g sour cream
1 teaspoon salt
1 tea spoon pepper
1/4 cup chopped fresh dill
In a bowl put the chopped mushrooms with water. Water should be a little over the mushrooms. Let them boil 10 – 15 minutes. Add water if needed. Add salt, pepper, half of dill and sour cream. Let it boil for another 10 minutes. Served hot and sprinkle with the remaining dill. Enjoy!